Beerly Different

New beer flavours add experimental taste profiles to update the category. There was a time when beer was typically described as possessing a malty, hoppy or crisp taste. IPAs (India Pale Ales) were usually characterised as fruity or floral while porter and stouts were often associated with terms such as nutty or with chocolate and coffee profiles. Meanwhile, wheat beers were described as tasting like bread while pilsners typically featured herbaceous notes.