A recent campaign by Suntory matches six malt whiskies with six specially made chocolates.
“The French use the word mariage to mean pairing,” explains chef and author Clotilde Dusoulier. “It is used in the case of food and wine (mariages mets et vins), and also between two ingredients (le chocolat se marie bien avec les fruits rouges – “chocolate goes well with red berries)”. In the past two years mariage has appeared in the Japanese lexicon, refering to alcohol match with a complementary sweet, most often chocolate.
Corona beer is now comes with a gift piece of chocolate.
For its current “Malt and Chocolate” campaign, whiskey maker Suntory collaborated with famed chocolatiers in Tokyo to pair six malt whiskeys with six chocolates. Glenfiddich, which Suntory imports to Japan, has been matched with a citrus chocolate, and Suntory’s own 12-year Hakushu is paired with green tea chocolate. The chocolates are not sold with the whiskeys, and are only available at the chocolatiers that produce them, so mariage fans would have to travel to six different locations to sample the full range.
Continuing the mariage trend, Nippon Beer, which imports Corona beer to Japan, is now attaching a piece of bitter, 79% cacao chocolate to Corona bottles available at convenience stores and liquor stores.